Easiest Way to Prepare Award-winning Chocolate biscuit

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Before you jump to Chocolate biscuit recipe, you may want to read this short interesting healthy tips about Learn How to Elevate Your Mood with Food.

A lot of us believe that comfort foods are bad for us and that we ought to avoid them. However, if your comfort food is candy or junk food this might be true. Other times, however, comfort foods can be altogether nourishing and it's good for you to consume them. A number of foods actually do raise your mood when you eat them. When you are feeling a little down and need an emotional pick-me-up, test out a few of these.

Green tea is really great for your mood. You knew it had to be in here somewhere, right? Green tea is found to be rich in an amino acid referred to as L-theanine. Research has proven that this amino acid stimulates the production of brain waves. This helps raise your mental sharpness while having a relaxing effect on the rest of your body. You already knew that green tea helps you feel healthier. And now you are aware that green tea can help improve your mood too!

So you see, you don't need to eat junk food or foods that are not good for you to feel better! Test out these suggestions instead!

We hope you got benefit from reading it, now let's go back to chocolate biscuit recipe. To make chocolate biscuit you need 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to prepare Chocolate biscuit:

1. Take 2 cups of flour.
2. Get 1/2 cup of sugar.
3. You need 1/2 teaspoon of baking powder.
4. You need 6 tablespoons of water.
5. Use 1/4 cup of unsweetened cocoa flour.
6. Prepare Pinch of salt.
7. Use 235 grams of butter.
8. Prepare 1 of egg.
9. Use of Cocoa flavour.
10. You need 1 teaspoon of glucose.
11. Get 1 teaspoon of gluten wheat flour.

Steps to make Chocolate biscuit:

1. Mix sugar and butter glucose and salt together.
2. Add the cocoa flour and flavour and water.
3. Add the flour and gluten wheat flour.
4. Add the egg and mix.
5. Mold to a ball.
6. Place in-between parchment paper and roll out then place in the freezer to harden.
7. Cut with a cookie cutter.
8. Place on a baking tray lined with parchment paper and bake in a preheated oven at 165degrees until hard crispy.

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