Simple Way to Prepare Quick My Braised Red Cabbage with Clementine & Morello Cherry

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Before you jump to My Braised Red Cabbage with Clementine & Morello Cherry recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Spending less In The Kitchen.

Remember when the only individuals who cared about the environment were tree huggers as well as hippies? Those days are over, and it appears we all recognize our role in stopping and conceivably reversing the damage being done to our planet. Unless everyone begins to start living a lot more eco-friendly we won't be able to resolve the problems of the environment. These changes need to start happening, and each individual family needs to become more environmentally friendly. Read on for some methods to go green and save energy, mainly in the kitchen.

Perhaps the food just isn't quite as good when cooked in the microwave, however it will save you money to use it over your oven. The energy used by cooking in an oven is actually greater by 75%, and maybe this little bit of knowledge will spur you on to use the microwave more frequently. When it comes to boiling water and steaming vegetables, you can save a lot of energy and do the job faster with countertop appliances rather than a stove. Many individuals wrongly believe that doing the dishes by hand uses a lesser amount of energy than a dishwasher. Particularly if you make sure the dishwasher is full prior to starting a cycle. By cool drying or even air drying the dishes instead of heat drying them, you can add to the amount of money you save.

From the above it should be obvious that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. It is pretty uncomplicated to live green, after all. Mostly, all it requires is a little bit of common sense.

We hope you got insight from reading it, now let's go back to my braised red cabbage with clementine & morello cherry recipe. To make my braised red cabbage with clementine & morello cherry you need 9 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to cook My Braised Red Cabbage with Clementine & Morello Cherry:

1. Prepare 1/2 of Red cabbage (cut into 4 wedges).
2. Prepare 100 ml of Red Wine Vinegar.
3. Take 2 cloves of Garlic (crushed).
4. Provide 2 of bay leaves.
5. Use 1 of Clementine (Juice & Zest).
6. Take 1/2 tsp of freshly grated nutmeg.
7. Provide of Olive oil.
8. Use 1 tbsp of morello cherry conserve.
9. Provide 1 tsp of dried chives.

Instructions to make My Braised Red Cabbage with Clementine & Morello Cherry:

1. In an oven proof pan sauté cabbage wedges for a few minutes on each side till they start to caramelise..
2. Add the red wine vinegar & reduce by half then add the remaining ingredients except the conserve & chives....
3. Cover & place in the oven for 30mins or so until the cabbage is tender but still has a bite. Add the chives & conserve & return to the oven till the cabbage is glazed... Season & Serve.

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